This is my youngest daughter's favorite appetizer recipe. Simply chop chicken breast into 1 inch by 1 inch chunks and wrap them around one half strip of bacon and cook for 30 minutes at 350 degrees. These are so simple even my youngest daughter who did not inherit the "cooking gene" makes these. (I do have great hope for her, since she told me that "chopping vegetables is relaxing". I told her if that is the case she will end up being a really good cook someday! Here's to her getting out of restaurants and Whole Food's Hot Bar and into her own kitchen where the best food is prepared!
